8" Fillet Knife - Precision and Flexibility | S&P

Fillet Knife – Precise cutting for fish and meat

The 8-inch fillet knife is specially designed to ensure fine and precise cutting of fish and meat . Thanks to its ultra-sharp stainless steel blade , it allows you to lift fillets with great precision and effortlessly. Its ergonomic non-slip handle offers a comfortable grip, reducing fatigue during prolonged use. Suitable for professional kitchens, fishmongers, restaurants and individuals , this knife is an essential tool for perfect cuts.

Why choose this fillet knife?

• 8" Thin, Flexible Stainless Steel Blade : Ensures clean, precise fillet cutting.
• Perfect for fish and meat : Ideal for filleting without losing material.
• Ergonomic non-slip handle : Safety and comfort of use.
• Suitable for professionals and amateurs : Ideal for restaurants, fishmongers and demanding cooks .

Thanks to its flexibility and exceptional sharpness , this 8" fillet knife guarantees precise and efficient work for all your fine cuts.